I am a smoothie fanatic...I have a smoothie almost every day for breakfast. I have never given birth yet, so haven't tried it with placenta, but I plan on just adding a few chunks of frozen placenta to my normal everyday smoothie. Here is my basic recipe:
3/4 cup milk (dairy or non)
1 tablespoon nut butter (peanut is best, but almond is good, too)
1 heaping teaspoon raw honey
1 smallish banana
1/2 cup frozen blueberries
1 heaping teaspoon spirulina powder (optional)
The spirulina turns the smoothie black because of the blueberries, so if color bothers you, you might want to drink it out of a covered travel cup, lol. The nut butter adds a thick texture that, I believe, will completely cover the taste and texture of the placenta. I'm very excited to try this. Yum!