Quote:
Originally Posted by kjbrown92 
So if I have the oregano, wormwood/black walnut, Threelac (when I get it, and I still need to know dosages), and I'm already doing natural sauerkraut (2 Tbs./day) as my enzymes, high potency Fish Oil (4 capsules/day), probiotics (I'm on the abx support kind, plus we do coconut milk yogurt mostly 1x every 2 days), we do bone broth (both chicken and beef) at least 4 times a week. And I go on the anti-yeast diet. Is that enough? Or do I need to get Nilstat as well? I haven't found the Oxygen Elements or the L. Rhamnosus either. And what should I expect when I start? And I'm not breastfeeding, but have 2 children with food intolerances. Should they be getting the same stuff (different dosages)? One was vaginal, one was c-section. Unfortunately, I have to stay on the abx during this time, so is it even going to work? Or is it pointless? I'm in a vicious cycle right now, I can't be off the antibiotics to start the healing without getting another infection which will need more abx. I'm stuck. Or am I?
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Any chance of adding kombucha? It has Saccharomyces boulardii, even GT Dave's does. And add some kefir
? It has 37 microbials in symbiotic balance, vs. yougurt has only a few. Ecoli, listeria, and salmonella can not even grow in kefir.
http://tmc.dergisi.org/pdf/pdf_TMC_279.pdf
I'd also increase the saur kraut and yogurt significantly.
Then consider, in the future, getting agreement from your doctor to bring a weekly (or monthy) urine sample for culture and sensitivity to test for any bacterial concerns, while OFF antibiotics. Resume antibiotics at the first indication of any concern for the 5-10 days, and reculture the urine. I'd suggest a 1 month full court press on consuming the probiotics, before stopping the antibiotics though.
This is common practice with grade 1-IV VUR (Vesicoureteral Reflux) in children even.
Wormwood or black walnut has some risk/issues, I don't recall which. I think it is the wormwood. Check about that.
And frankly, I'd rather take a dose of nystatin than be on antibiotics constantly.
But, I don't believe continuing the microflora killers along side the probiotics long term, off antibiotics is optimal, as you kill the probiotics too. Perhaps, consider doing the OoO, Threelac, Nystatin, or the myriad of other natural alternatives on a periodic basis, monthly or weekly initially while off antibiotics, not constantly, just as a 'clean the slate plan'.
There is always a way. There are not only two options, "on antibiotics" or "off antibiotics".
But, I'd do anything to get off daily antibiotics.
Also, this yogurt has Lactobacillus rhamnosus.
http://www.stonyfield.com/Wellness/M...cfm?moos_id=60
Have you read the probiotics links about viability in the marketed brands? Basically, most marketed probiotics are not viable all the way to the gut. Whole food is.
Are you taking antacids? (don't) Could you add raw Bragg's apple cider vinegar? I know Calm and I disagree about this too. LOL

Also, for health, I'd add organic coconut water and green juices to your diet. Better yet, I just found this coconut water vinegar.
http://www.tropicaltraditions.com/or...er_vinegar.htm
A simple alternative is Coco-Biotic drink.
http://www.tropicaltraditions.com/or...er_vinegar.htm
Pat
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