mayo emulisifies b/c the egg yolk emulsifies with oil. the blender isnt an emulsifier. i was just curious, is all.
microbial growth can be odorless and not visable...if you're putting it on your kids, i'd put it in the fridge, but whatever you're comforable with is all that matters.
microbial growth can be odorless and not visable...if you're putting it on your kids, i'd put it in the fridge, but whatever you're comforable with is all that matters.










