I stocked my freezer with salmon recently and I think some of it may be bad or nearly there. I opened two packages today and they have a strong fishy odor. We've been purchasing from the same place for a while now and it has never smelled like this. I called the company and the rep said that if it was bad it would be a rancid disgusting odor that makes you gag. He said that some fish have a stronger smell than others depending on their fat stores, diet, etc. and that they get there fish from three different places so not all their fish will smell the same. I'm still unsure only because I've never gotten fish from them that smelled this strong. Does anyone here have any experience in this area? Am I just being overly paranoid? Please help...
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11/18/03 at 7:12pm