Join Date: Jun 2003
Location: Dy-er's Paradise
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O.K. I'm going to get all "sciency". Well, not really, but it probably has to do with enzymes of some sort that work on different types of things i.e. ones that like to feast on proteins and others that are carb-o-holics. As for affecting dyes, that may just be a crap shoot depending on the type of dye and the base material.
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