The package says "USE BY JAN 31" -which isn't until tomorrow...so it should be safe to eat, right? -(I'm cooking it for a full 2 hours like I usually would, at 180 degrees)
Cristeen ~ Always remembering our warrior ~ Our is 3, how'd that happen?!?!
We welcomed another warrior in May 2012!!
2012 Decluttering challenge - 575/2012
You said it had a bad egg smell when you unwrapped it and then said "which isn't unusual for meat". I have to disagree. Your meat should never have a bad egg smell to it. Ever. That isn't normal and you shouldn't eat it.
Anne, Mama to Conner 2/27/04 Gabrielle 2/6/06 W/LMC-TCS, Neurogenic Bladder, AFO & KAFO wearer, Neurogenic Bowel & Delaney 5/12/08 & Beethoven & Gizmo
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