Korean BBQ Short Ribs - What should I serve with it? - Mothering Forums
 
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#1 of 6 Old 09-30-2009, 02:47 PM - Thread Starter
 
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I am making these tonight (but using boneless ribs):

http://closetcooking.blogspot.com/20...hort-ribs.html

What to serve as a side dish? I was almost thinking Cilantro Lime Rice (I've made this before and its very good):

http://www.cooking-mexican-recipes.c...lime-rice.html

Or should I think of something else instead?

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#2 of 6 Old 09-30-2009, 03:23 PM
 
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We like them as lettuce wraps. A piece of red leaf lettuce, a little rice, some short rib, and some kimchi. My dh leaves off the kimchi. Good stuff! Enjoy your supper.
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#3 of 6 Old 09-30-2009, 04:02 PM
 
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They look yummy! I'd probably make some plain rice and maybe some steamed baby bok choi.
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#4 of 6 Old 09-30-2009, 07:39 PM
 
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In addition to rice, veggie suggested above, how about some kim chi? Yum!!
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#5 of 6 Old 09-30-2009, 09:16 PM - Thread Starter
 
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I wasn't able to get to the store today. So we are having white rice and steamed spinach with it.

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#6 of 6 Old 10-01-2009, 12:26 AM
 
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Quote:
Originally Posted by KatWrangler View Post
I am making these tonight (but using boneless ribs):

http://closetcooking.blogspot.com/20...hort-ribs.html

What to serve as a side dish? I was almost thinking Cilantro Lime Rice (I've made this before and its very good):

http://www.cooking-mexican-recipes.c...lime-rice.html

Or should I think of something else instead?
Ooh, I'm sure I'm too late, but I found this recipe online the other day when I was looking up ways to prepare a head of kale I had picked up and it would be perfect paired with Korean BBQ.

Asian-Style Kale

I'm definitely going to be trying it soon. I do a lot of Asian cooking and this sounds like such a nice alternative to rice.
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