Join Date: Nov 2008
Location: San Francisco Bay Area
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I'm almost 98% certain you won't find A2/A2 dairy in a "brand" in the US. You will only find it with small farmers who go way out of their way to make sure their cow's are A2 (most American cows are A1). IIRC from a friend who has an A2 cow, they have to send the cow's DNA to all the way to Europe to be tested, no one does it in the US!
Sheep or goat's milk are good calcium options. the truth is, milk isn't necessarily the BEST calcium option, and it certainly isn't the only one.
Bone Broth, canned fishies with their bones (like salmon, sardines, etc), and certain herbs and veggies can be good calcium sources.
Caroline, partner to J, post partum doula, kitchen manager, aspiring midwife, soon to be nursing student, mama to my furbaby, someday a mama to not so furry munchkins, G-d willing