my new clients have 4 children who all have their own taste buds*(*~*)
OMGosh ! No cooked carrots, onions, sweetness and nothing but crunchy veggies.
I created a fabulous ground turkey lasagne yesterday. I hid spinach (cuisinart smart stick) in the bechemel sauce and broccoli flowers in the meat sauce:))))) I am so excited to hear from my client to see if they ate and enjoyed it! They like bacon so I mixed that in bits to the spinach sauce.
Regards. Your childrens Personal Chef:)