I have 2 big turkeys in the freezer, and I`m looking for good recipes.
We are just 2 persons in the house, me and my 11 YO son. So when I defrost it and cook it, there will be LOTS of leftovers. What do you usually do with leftover turkey meat?
I chop it and freeze it in 1 cup increments. Then I can use it however I want. But some of the stuff I use it for include soup and homemade "hot pockets". Before we were dairy free I would make turkey tetrazzini (which also can freeze well).
Heather - Wife , Mommy & Health & Wellness Educator, Speaker & Consultant
Dairy, soy & corn free with limited gluten... yes, really. And journeying towards peace. Blogging about both.
Let me guide you to find the food and lifestyle choices...
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