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02-15-2003, 12:07 PM
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I'm so proud of the Valentine's Day treat I made for my family!
Anadama bread (My arms and chest are sore today from kneading! I'm not used to it.)
Rosemary Red Soup from Feeding the Whole Family
by Cynthia Lair.
Salad of fresh greens, red grapes, and blue cheese.
Sooo yummy! and it felt so good to put so much of myself into a gift! And it was nutritious.
I froze some soup and a loaf of bread, and I'm going to give them to my parents next time I see them as a belated valentine.What did you do for Valentine's Day?