Join Date: Dec 2001
Location: at the end of the longest line
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I have 2 favorites. One is a family owned italian place. Small, very personal service, little hole-in-the-wall place. Original, authentic family recipes. BYOB. The chef buys the produce fresh each day from the farmers' market.
The second place is also a small, neighborhood place. More upscale than the other though. Beautiful patio, neat train inside to amuse the kids, jolly host/owner makes you feel like family. Serves a variety of eastern european foods (yugoslavian, german, hungarian, etc), some of which are also family recipes--the owner is yugoslavian. They are also more than happy to whip up special things on request or alter menu items to taste.