Join Date: Apr 2002
Location: Having a Gilly Water with McGonagall
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I'm hosting Thanksgiving dinner and would like to do some of the dinner prep the day before. Potatoes turn grey after they're peeled, right? Not right away but eventually. If I peel and cut up the potatoes the night before, and store them in water in the fridge, will they turn grey? Will boiling them make the grey go away?