Cognac or brandy substitute? - Mothering Forums

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Old 01-22-2007, 08:54 PM - Thread Starter
 
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Help! The zucchini bread I have in the oven calls for a glaze made with 1/4 cup of brandy or cognac---which I would not like to use. What would make a good substitute? Thanks !
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Old 01-22-2007, 08:55 PM
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Ew! Sorry, I never have liked zucchini breads with glazes. The zucchini bread all by itself is delicious enough for me.
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Old 01-22-2007, 09:37 PM - Thread Starter
 
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I have never had a glazed bread before, so I was willing to try.
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Old 01-22-2007, 11:54 PM
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Quote:
Originally Posted by carrots View Post
I have never had a glazed bread before, so I was willing to try.
I think if you type in "cognac substitute' on Allrecipes.com, they might have that information.
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