Join Date: Jun 2005
Location: MN, USA
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I like turkey bacon, so I don't agree with you on that, but you said pig bacon. Welllllll, I have a recipe for PIG CANDY.
You take raw bacon. Dredge both sides in brown sugar (or, if you want to really be decadent, a brown sugar/chopped pecan mix). Then, place on a baking sheet and bake at 350 degrees for about 20 min.
O.M.G. It is SOOOO good (and WILL kill you, so be careful!)
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