I'm hoping someone can help me. Every Christmas I bake goods for all my friends and family, but there are 2 people who can not have nuts.
One has Huntington's disease, so he can't swallow them, but if flakes or something get on his bread, it's not going to kill him.
The other has a severe nut allergy.
Usually, I'll bake his first, then the stuff with nuts, or bake them over someone else's house where no nuts have been in the oven.
My problem is I already baked everything with the nuts, and I can't go to anyone's house. I'm really worried that if I bake in my oven it will hurt him.
What do I do? He in school, so I can't ask him and his wife is sleeping (bless her pregnant heart
) Everyone says I'm worrying too much and just bake it.
Do you think I should bake it? Should I wait a day? Scrub the oven? Or am I being a mental case and the stress of baking 120 loaves of Amish 10-Day Bread has gone to my head?