Join Date: Feb 2008
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I also recently discovered the slow cooker as a great way to make our meals happen. For cookbooks, what I did was request all the vegetarian slow cooker cookbooks I found on amazon through our library system so I could look at them. I tried a few recipes from each and the one we liked was this one. I find that the prep on most of the recipes is easily accomplished the night before or morning of cooking, and the recipes fit our style.
I have also been saving money by slow cooking large batches of plain dried beans and then freezing most of the batch in portions equivalent to one can of beans. That way I have beans ready to go for future recipes, slow cooker or otherwise.
could you point me to the lasagna recipe? that sound fantastic!
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