Freezer storage solutions - Mothering Forums

Forum Jump: 
 
Thread Tools
#1 of 4 Old 01-03-2010, 07:42 PM - Thread Starter
 
GreenGranolaMama's Avatar
 
Join Date: Jul 2009
Location: Nestled in the mountains of Western Maine
Posts: 632
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
I am very new to freezer storage and am looking for container solutions... I would like to stay away from zipper bags and would defiantly like to lean towards reusable options... what do you use??

Dirt worshiping, creatress Mama to Rowan and Alden - home birth loving, no circ, no vax, extended breast feeding, cloth diapering, baby wearing, cosleeping

GreenGranolaMama is offline  
Sponsored Links
Advertisement
 
#2 of 4 Old 01-03-2010, 07:51 PM
 
HollyBearsMom's Avatar
 
Join Date: May 2002
Location: nomans land
Posts: 6,006
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
I love my vacu-seal. The bags are plastic but they are reusable and I love that I can boil them for reheating.

glass pyrex bowls with lids are good but I find I still get freezer burn pretty quickly.....

Pardon me while I puke.gif

HollyBearsMom is offline  
#3 of 4 Old 01-05-2010, 02:28 AM
 
MrsD08's Avatar
 
Join Date: Nov 2009
Location: Maine
Posts: 675
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
I have pyrex dishes with lids, but I don't use them in the freezer often because I turn to them a lot for casserole/one dish meals. But, if I do freeze them, I Put a layer of aluminum foil before I put the lid on.

I like the Tupperware Freezer dishes. Once you have a set or two, you're good for years to come. They're expensive to begin with, but they pay off big time. You can get a set not meant for the freezer, but they may chip, crack or break. Tupperware does replace dishes that crack, chip, break or peel. When my mom passed away I turned in a bunch of her tupperware from years and years ago (my sister said she got them when I was a toddler, so 20 years ago) and got free replacements for all of them. You can go with the rubbermaid version, but they don't replace their products and I find they chip a lot easier than Tupperware.

I'd really like to get a vacu-seal system for our meat. I buy it in bulk and I hate storing it in freezer bags.

Not TTC, but not-not TTC...if that makes any sense!
for guidance while fostering dogs!
MrsD08 is offline  
#4 of 4 Old 01-05-2010, 04:38 PM
 
Pinoikoi's Avatar
 
Join Date: Oct 2003
Location: Earth
Posts: 9,888
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
Vacusealer here too.. I got mine from bed bath and beyond. There are a couple of issues with reusing the bags though.. one, you can't reuse them if they were used with raw meat. two, when I cut them open they tend to curl a bit on the ends, so lining them back up to reseal later can sometimes be tough..

I like the gallon size though for my lasagna. I tend to put liquids that go in the freezer in ziploc freezer bags though since I haven't figured out how to seal liquids without spilling them first
Pinoikoi is offline  
Reply

User Tag List

Thread Tools
Show Printable Version Show Printable Version
Email this Page Email this Page


Forum Jump: 

Posting Rules  
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off