Dinner - What Are You Having? - Page 118 - Mothering Forums

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#3511 of 3516 Old Yesterday, 05:13 PM
 
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Originally Posted by kitchensqueen View Post
Both sound good! I think I'm going to crockpot potatoes for tomorrow.



Pheasant!? I am seriously jealous. My absolute favorite way to eat pheasant is apple wood smoked. I wrote a post about it awhile back when we did it for Thanksgiving, if you're looking for ideas.

Tonight it's chilly and we're trying to eat through pantry goods and freezer stuff before we move, so I made a proper perloo. Used up some rice that's been in pantry forever, as well as andouille sausage, the last of the shrimp and some chicken from the freezer. Score.
If I wanted to baked it though do I just do it like chicken?? I don't want to dry it out. That recipe sounds very good! It won't be something I could do tomorrow though lol
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#3512 of 3516 Old Yesterday, 05:19 PM - Thread Starter
 
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Originally Posted by apeydef View Post
If I wanted to baked it though do I just do it like chicken?? I don't want to dry it out. That recipe sounds very good! It won't be something I could do tomorrow though lol
Too bad you can't try it - it's so addicting. :-) Two of my favorite tricks for making sure meat doesn't dry out are putting on some kind of a glaze, like honey mustard (with a pinch of cayenne mixed in is especially good!) or braising it. A little white wine, or stock if you don't go in for alcohol, would both be good.

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#3513 of 3516 Old Yesterday, 06:40 PM
 
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Managed a beef stew tonight. Simple, but pretty good.
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#3514 of 3516 Old Yesterday, 06:44 PM
 
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Thanks @kitchensqueen
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#3515 of 3516 Old Yesterday, 07:57 PM
 
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perloo? I've never heard of that... Sounds good though!

Tonight was fettuccini mushroom alfredo. Now we are all carb crashing lol
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#3516 of 3516 Old Today, 06:57 AM
 
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perloo? I've never heard of that... Sounds good though!
I had to look that one up, too. Sounds delish!

Mom "D" to DD1 "Z" (15) and DD2 "I" (11) DH "M"

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