Dinner - What Are You Having? - Page 129 - Mothering Forums

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#3841 of 4789 Old 02-05-2015, 03:46 PM
 
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Yesterday we had chicken Alfredo tonight baked potatoes and stemmed veggies
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#3842 of 4789 Old 02-05-2015, 04:34 PM
 
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I'll go to TJ's and make the pizza tomorrow.
Oops, nope! Maybe pizza this weekend. DH just brought home tamales from his tamale guy, so we'll have those tomorrow.

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#3843 of 4789 Old 02-05-2015, 05:17 PM - Thread Starter
 
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Anyone else on a food budget these days? It's been working so far, but I have had to retrain myself not to just run out and get a few things. The cold weather and snow is helping with that! I am keeping a list on the fridge.

I'm trying to reign ours back in. I reviewed our discretionary spending for last month and was shocked. We need to be smarter with our money, so I'm buckling down again. Though I do confess it's a tiny bit nice that we have the money, after years and years of struggling. But it's not a sound financial strategy!

Husband made soup at my request, as Little Man is sick and I've got the beginnings of it. And it used up some veg in the fridge - potatoes, onions, garlic, carrots, celery and mushrooms, Plus a diced ham steak or a little flavor.
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#3844 of 4789 Old 02-06-2015, 05:24 AM
 
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I'm trying to reign ours back in. I reviewed our discretionary spending for last month and was shocked. We need to be smarter with our money, so I'm buckling down again. Though I do confess it's a tiny bit nice that we have the money, after years and years of struggling. But it's not a sound financial strategy!
We were getting careless, and it's one of the few discretionary spending categories, so I'm cutting back. Also I'm not sure where my income is going right now. I freelance and invoice a lot of euros, but the exchange rate is way down right now due to the strong dollar, so I'm effectively doing the same work and getting a lot less for it On the plus side, we're been eating mostly vegetarian, so that keeps things in check.

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#3845 of 4789 Old 02-06-2015, 08:52 AM
 
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Yes I budget $600 a month/$300 every two weeks. that includes diapers for two kids, toiletries etc. I make an occasional pickup in between, but with the baby here I haven't been too much!
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#3846 of 4789 Old 02-06-2015, 09:33 AM
 
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That's about what we end up spending, too, for anything that one can buy at the grocery store. I keep feeling like it should be under $100 a week like my mom did, but I think I have to accept that's just unreasonable.
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#3847 of 4789 Old 02-06-2015, 12:13 PM
 
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Yes I budget $600 a month/$300 every two weeks. that includes diapers for two kids, toiletries etc. I make an occasional pickup in between, but with the baby here I haven't been too much!
That is my goal minus toiletries, but we're not there yet.

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#3848 of 4789 Old 02-06-2015, 05:44 PM - Thread Starter
 
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That's about what we end up spending, too, for anything that one can buy at the grocery store. I keep feeling like it should be under $100 a week like my mom did, but I think I have to accept that's just unreasonable.
Same here! Under $400 for the month, including toiletries and household items is always my goal, but it's hard to get there. Even with coupons and clearance and sale shopping.

Tonight husband made chicken and rice soup. Still sick!


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#3849 of 4789 Old 02-06-2015, 06:51 PM
 
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When you guys are mentioning under $100/wk. and $400/mo. - for how many people? I have two adults, a middle schooler, and a high schooler, and I'm not hitting $600 yet.

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#3850 of 4789 Old 02-06-2015, 07:50 PM
 
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I'm feeding 4 right now (until baby is older) on $600 a month like I said that includes toiletries and diapers for two kids and I feel like this is just enough. If I didn't have toiletries and diapers included in this I probably could do it for $400 a month. I spend about $70 a month in diapers alone. I decided I'm going back to a regular coffe pit and getting rid if the keurig. Those k ups add up. I also would like to do some more vegetarian meals.
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#3851 of 4789 Old 02-06-2015, 07:54 PM
 
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We had spaghetti and breadsticks for dinner.
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#3852 of 4789 Old 02-07-2015, 06:52 AM
 
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Ordered pizza last night! Making up a new meal plan for the week today.

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#3853 of 4789 Old 02-07-2015, 08:54 AM - Thread Starter
 
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When you guys are mentioning under $100/wk. and $400/mo. - for how many people? I have two adults, a middle schooler, and a high schooler, and I'm not hitting $600 yet.
That's why ours is so bad. We've got 2 adults and a toddler!

Some kind of soup on the menu tonight - probably potato.


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#3854 of 4789 Old 02-08-2015, 08:17 PM
 
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Last night we got Chinese takeout. Tonight I made pork roast in the crockpot with BBQ sauce, baked potatoes, and mixed veggies.
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#3855 of 4789 Old 02-09-2015, 07:17 AM
 
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Last night we got Chinese takeout. Tonight I made pork roast in the crockpot with BBQ sauce, baked potatoes, and mixed veggies.
Mmmmm! on both counts!

Went shopping yesterday and bill was in the neighborhood of $160. I think it's plenty for the week. And, wow, Aldi had some great stuff - fingerling potatoes, herbed goat cheese, coconut milk, etc.

Meal plan for the week:

* Roasted potato bowls (we topped the roasted fingerling potatoes with black beans, salsa, etc.)
* Vegetarian pho soup and edamame
* Vegetarian lo mein (might change this to something with rice and tofu) and frozen dumplings
* Vegetable and goat cheese pasta bake
* Tamales (alternative for DD2: black bean tacos)

Tonight probably the tamales so those don't go bad. We have more in the freezer for later.

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#3856 of 4789 Old 02-09-2015, 07:50 PM
 
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I love aldi
We had leftovers tonight and kids had Annie's man cheese. Kids are aicj with influenza and they don't have big appetites. Praying the baby doesn't get it as he's only 7 weeks.
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#3857 of 4789 Old 02-10-2015, 06:29 AM
 
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Apeydef, Hoping for fast recoveries for the flu sufferers and no sickness for the baby in your family!

* Roasted potato bowls (we topped the roasted fingerling potatoes with black beans, salsa, etc.)
* Vegetarian pho soup and edamame
* Vegetarian lo mein (might change this to something with rice and tofu) and frozen dumplings
* Vegetable and goat cheese pasta bake
* Tamales (alternative for DD2: black bean tacos)

I think I want soup tonight.

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#3858 of 4789 Old 02-10-2015, 02:51 PM - Thread Starter
 
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Is it just me or does everyone have the flu right now!?

We're mostly on the upswing from it at our house. Cincinnati chili tonight to celebrate our return to real food.


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#3859 of 4789 Old 02-11-2015, 06:17 AM
 
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* Roasted potato bowls (we topped the roasted fingerling potatoes with black beans, salsa, etc.)
* Vegetarian pho soup and edamame
* Vegetarian lo mein (might change this to something with rice and tofu) and frozen dumplings
* Vegetable and goat cheese pasta bake
* Tamales (alternative for DD2: black bean tacos)

Ended up making the pasta. Soup tonight? Not sure yet.

Flu - yuck! Hope you guys are on the mend. Here we've been dealing with strep and something not-strep that has the same symptoms. Ugh.

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#3860 of 4789 Old 02-11-2015, 08:52 AM
 
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Cabbage day. 1 batch of experimental sauerkraut, a red cabbage slaw/salad with chicken fajitas and/or salmon potato cakes. Whew. Weird food week over here.
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#3861 of 4789 Old 02-13-2015, 02:36 PM - Thread Starter
 
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We're doing crockpot corned beef with cabbage and potatoes. Love eating it, but do not like the cooked cabbage smell that is permeating the entire house...


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#3862 of 4789 Old 02-13-2015, 07:20 PM
 
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Haven't cooked much this week. Wed pizza, Thursday fend for yourself, today I got a rotisserie.
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#3863 of 4789 Old 02-13-2015, 07:25 PM
 
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Made up a quick tomato sauce to go with leftover sausages and broccoli tonight. I had some leftover red cabbage, too.
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#3864 of 4789 Old 02-15-2015, 12:05 PM - Thread Starter
 
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Yesterday for Valentine's day we splurged on NY strip steaks from our local butcher. We made baked potatoes and steamed broccoli on the side. LM vehemently refused all of the above and elected to have cinnamon oatmeal, yogurt and applesauce.

Husband is working, so LM and I will be having clean out the fridge leftovers - the rest of my Valentine's dinner (the steaks were huge!) and LM will get macaroni and cheese, plus whatever kind of fruit he wants. And we'll have a slice of chocolate cake for dessert. :-)


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#3865 of 4789 Old 02-15-2015, 12:36 PM
 
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We did hot dogs last night. Romantic, huh? (Had lunch out at the Korean place for Valentine's.Mmmmmmm.)

Tonight is kale, sausage and potato soup, tomorrow corned beef with mashed rutabaga and saut?ed red cabbage. That's all I've got for the week so far. Darned snowstorms keep messing with my meal plans.
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#3866 of 4789 Old 02-15-2015, 06:20 PM
 
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Yesterday night I made tacos. Tonight it was chili. Tomorrow I'm going to make turkey burgers with pepper jack cheese. I was thinking of making like a buffalo sauce to put on them.
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#3867 of 4789 Old 02-16-2015, 04:09 PM - Thread Starter
 
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Tonight we're having barbecue marinated chicken and some kind of potatoes - probably fries or tater tots.


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#3868 of 4789 Old 02-17-2015, 01:46 PM
 
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Pasta with cheese and tomato sauce (with garlic) - simple but as always very tasty
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#3869 of 4789 Old 02-18-2015, 05:52 AM
 
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I've been off the grid for a little bit. Back now. Last week we ended up getting takeout once because I had a rush job and going out once. This week so far we've had spaghetti tacos and roasted potato bowls. Tonight some kind of noodle soup with tofu and frozen TJ's dumplings!

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#3870 of 4789 Old 02-18-2015, 03:05 PM - Thread Starter
 
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I've been off the grid for a little bit. Back now. Last week we ended up getting takeout once because I had a rush job and going out once. This week so far we've had spaghetti tacos and roasted potato bowls. Tonight some kind of noodle soup with tofu and frozen TJ's dumplings!
I was kind of thinking some kind of noodle soup here too, since it's supposed to be a wind chill of -30 again tonight!

But I settled on choucroute garni - sauerkraut, red potatoes, smoked sausage and pork chops. Will season with a bit of white wine, caraway and juniper berries.


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