Because winter has just ended here, it is still OK for us to leave it out, so I keep a basket on the bench and put all the breads in there, it looks quite attractive. I think I need to get a second basket because sometimes they spill over onto the bench when I buy bagels, croissants, challah etc as well as the usual bread!
A doula who married a cop & became a mama to 3 boys: G 12/22/00, my rainbow baby B 2/2/07 and L 2/10/10 my CBA2V baby, waiting for my little caboose late February 2013 & always remembering my two angels 2006 & 2012.
To begin to save the world, we must first nurture the children. Read "The Continuum Concept: In Search of Happiness Lost" Me-Hubby-11 yo dd1- ; 6 yo dd2- , 6 yo ds1ds2
Frugal, food growing mama to my four loves
Gone but not fogotten.
Mama to twin boys, Oct-'09 and baby girl, Apri-'12!
Leila, mama to Eleanor (10/08) and Emmett (4/10)
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I like sourdough baguettes, so I slice them into 6-inch sections and then halve those lengthwise and store them in the freezer, so when I need one I just toast it or let it thaw on the counter. (That's the same thing I do with bagels -- slice and freeze them the day I buy them. They can go in the toaster frozen and come out just like they do when you toast them up fresh. And you're not having to try to saw through frozen bread. )