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i made this great and healthy fudge recipe and highly recommend it:
but i'm thinking butter's not bad for you, so what about a recipe that uses butter instead of coconut oil, but is sweetened with only honey. is that possible? i don't have time or money to experiment, so i was wondering if any of you fine ladies has a recipe or any ideas for me.
also thinking about other holiday food gift ideas made with natural sweeteners. i've substituted sucanat in many cookie and cake recipes with no problem, but never candy. just wondering...
KerryAnn @ CookingTF dot com - Nutrient dense foods your kids will LOVE! Real Food Cooking School and Lactofermentation Classes now live! Use coupon code "CTF" for 20% off.
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