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#1 of 6 Old 05-02-2010, 12:07 AM - Thread Starter
 
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I got some beef suet and was hoping to be able to turn it into an oil I can cook with (is it tallow or lard?). I have no idea where to start, though. Can someone walk me through the process of making tallow/lard/something from beef suet? Thanks!

Sarah , wife to Tyson :, SAHM to Landon (5), Coleson (3), and new baby boy due any day!

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#2 of 6 Old 05-02-2010, 08:23 PM
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Here is an old thread on rendering tallow. Good stuff!
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#3 of 6 Old 05-02-2010, 08:41 PM - Thread Starter
 
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Thanks for the link! That's exactly what I was looking for.

Sarah , wife to Tyson :, SAHM to Landon (5), Coleson (3), and new baby boy due any day!

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#4 of 6 Old 05-02-2010, 08:43 PM
 
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Quote:
Originally Posted by my_baby_love View Post
I got some beef suet and was hoping to be able to turn it into an oil I can cook with (is it tallow or lard?).
Lard is pork fat.
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#5 of 6 Old 05-02-2010, 10:49 PM - Thread Starter
 
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Originally Posted by Otto View Post
Lard is pork fat.
Gotcha, thanks.

Sarah , wife to Tyson :, SAHM to Landon (5), Coleson (3), and new baby boy due any day!

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#6 of 6 Old 09-04-2012, 10:57 AM
 
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Thats a great idea thanks

 

first class foods inc

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