Join Date: Mar 2008
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 1 Post(s)
I'm trying to figure out how to cook the pork loin that I got for tomorrow.
We're having creamed collard greens, black eyed peas (not sure how they'll be cooked. Plain maybe, maybe with bacon) and a pork loin.