Does anybody have a great recipe for a starter? (a gluten free one...)
I've found a few but they all really rely on white rice flour...And I am hoping to either go the buckwheat, millet, or sorghum route, I think... although I am open to suggestion!
I love this blog! I think you'll love it, too.
SAHM to DS BuggaBoo 12/07, and DD Doozer 03/10. Sharing life with The Hubby since 01/05.
That's awesome, Lazuri. I'll take a look.
Amanda Rose, author, Rebuild From Depression: A Nutrient Guide. Don't miss this opportunity to build a business telling friends about probiotic foods and grass fed meats: Beyond Organic Review.
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