Join Date: Mar 2003
Location: swimming with sharks
Mentioned: 0 Post(s)
Tagged: 0 Thread(s)
Quoted: 0 Post(s)
|you can get a sourdough starter, born of the famous Carl's
starter, which apparently originated in an 1847 treck across
the Oregon Trail! You can get a free packet and read how to
get it going and maintained at:
Originally Posted by Attila the Honey
Yes, I made it with whole wheat flour and it came out great. Nice crust, chewy and light inside.
The starter was just whole wheat flour and water left to bubble for a few days. No added yeast, no grapeskins.Here is a good site that explains how to make your own sourdough.
|26 members and 11,533 guests|
|Alini , Dovenoir , happy_smile , hillymum , justchanti , justsamma , katelove , lilmissgiggles , Michele123 , Mirzam , moominmamma , newmamalizzy , oaksie68 , philomom , RollerCoasterMama , RosemaryV , sciencemum , shantimama , Shmootzi , Socks , sren , TheEmpress , thefragile7393 , Tracy|
|Most users ever online was 449,755, 06-25-2014 at 12:21 PM.|