Join Date: Nov 2006
Location: Eastern Washington
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This is one of my fave recipes right now.
I do tweek the spices/add corn and have a salad on the side to up the veggies. But it's so simple and oh so yummy.
What about an enchilada casserole. You could use masa(corn) tortillas with refried beans/onions/veggies/corn/tomato sauce or salsa. Layer it like a lasagna.
Acorn squash stuffed with quinoa, veggies and chopped nuts
Potato chickpea curry on millet
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