Im not actually a vegan, BUT i thought this might be the best place to post this question. Has anyone made non-dairy in the crockpot? I have tried twice once with coconut milk and coconut yogurt starter and last night with hemp milk and a probiotic capsule....both were miserable fails! they didnt thicken at all - eventually id like to make my own yogurt to use in salad dressing. I followed this recipe: 3 hours heating up in crock pot, 2.5 hours cooling in crockpot, mix in 'starter' and wait 8 hours wrapped in heavy towel - strain in fridge.
any ideas on what im doing wrong? TIA
Happy at Home Mama to DD 4/95 DS 4/98 and DS#2 8/10
Good luck! Keep us posted on your results.
|45 members and 16,493 guests|
|a-sorta-fairytale , anisaer , bananabee , BarefootBrooke , blessedwithboys , Bow , Dakotacakes , Deborah , girlspn , greenemami , hillymum , Hopeful2017 , ironpony , jamesmorrow , Katherine73 , kathymuggle , Kelleybug , lhargrave89 , mama24-7 , manyhatsmom , MeanVeggie , Michele123 , Mirzam , MountainMamaGC , NaturallyKait , NiteNicole , omarinbox1888 , PeaceLoveandLucy , philomom , rcb215 , RollerCoasterMama , rubelin , samaxtics , SarahBovard , shantimama , Skippy918 , Springshowers , sren , StarsFall , worthy , writermama12 , zebra15|
|Most users ever online was 449,755, 06-25-2014 at 12:21 PM.|