Join Date: Nov 2002
Location: Land of the Cleves
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Originally Posted by MelMel
my dh will snag a squirrel or bunny sometimes, and does a simple marinade and then a simpler broil. very simple.
the whole 'cleaning' and 'preparing' is kinda icky, but IMO (i want to stress that) anyone who eats meat (or veggies ) should be ready and able to do the dirty work.
|Why rabbits? because they are quiet and easy. They have very low fat content, are super high in Omega 3 and since there was no way to do salmon in the backyard, it seemed like a good choice.|
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