So I don't know if I'm just grasping here, but I ran across info on ketotic hypoglycemia when doing a search for "vomiting no fever" and it sounds like it could fit our situation.
We don't have a LOT of these episodes, but occasionally my son, who will be 7 at the end of Oct, will vomit first thing in the morning. It is all liquid, slightly yellow. I haven't kept track of whether or not he has a fever with these or diarrhea because I just thought he might be more sensitive to stomach viruses than the rest of us or something along those lines.
But last week Wed. he vomited twice in the morning, had no fever and no diarrhea. A little bite of a strawberry made him vomit again the second time. Eventually he could sip on water again and he was fully eating by 2:30 that afternoon. I made him rest and didn't give him anything heavy to eat, assuming it was a virus.
After that he was fine for a full week, no diarrhea, no vomiting, no virus symptoms of any kind. None of the rest of us had any symptoms.
Now this morning he woke up and vomited first thing and then once more. He was ready to start eating and drinking again by 9:30 this morning and has kept everything down. Again, no fever and no diarrhea.
Once I found the info on the ketotic hypoglycemia I saw that not eating enough the night before (which he didn't last night) can cause this to happen. I know there have been other times when he has only eaten a very small amount of dinner but didn't vomit the next day, so it doesn't seem to be an every time thing. Though maybe he ate less carbs during the day, or less overall during the day... I'll have to start paying closer attention.
We eat relatively healthy but this boy loves bread and I just decided to cut it out recently (I have GI issues and my younger son stays away from bread so I wonder if it's just not good for him and his body is telling him not to eat much of it). I haven't even cut it out completely yet, as I'm not going to throw out what we have in the house, I'm just not buying any new stuff. That is the only diet change I've made and it hasn't even really been implemented yet.
He eats lots of fruit and a little bit of meat. Will eat certain veggies and will drink veggie juice when we do it. Will eat sushi (not raw) and beans and cheese and yogurt and eggs...
He mainly seems to be "picky" at dinner time and is really just not a lover of meat or veggies. This ends up in him eating only a very small portion of the dinner, or me feeling like I need to make him beans every night to guarantee he'll eat a decent sized meal. This is not something I've ever done, I've always served dinner and that's it. I don't do the restaurant kitchen. Obviously if it's a real health issue, I'll modify this policy.
Does anyone have any experience with this? Do I need to start to monitor his glucose?
I read that it can't really be diagnosed, just other things ruled out... anyone have experience taking this theory to a doctor with success?
I also read that a bed time snack will be helpful, any ideas for this that don't involve flour products?
I'm also willing to have bread in the house for him, if this is going to help him, and just give him a peanut butter toast at night after his brother goes to bed.
I found out about it during a genetic test. I am a "symptomatic carrier". So I have one copy of the gene and have milder symptoms that sound very similar to what you described. Fasting longer than 6 hours often makes me feel strange and hunger sometimes just feels yucky and I don't want to eat so as a kid I often skipped meals or didn't eat enough. That just makes symptoms worse though. Frequent protein + complex carb snacks help (I guess the extra doses of short and long chain fatty acids are making up for the medium chain) as does a supplement called L-carnitine at a dose of one gram a day. I have no idea if that supplement is safe for kids, that is just what has worked for me. If I have to fast for surgery or something I request IV with glucose instead of Saline.
The test to find it was just a saliva test that I mailed off to a company in California, and it was covered by insurance. There are also short and long chain versions of the disorder. Hope this helps!
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I didn't read the whole post, so I may have missed something, but is he eating dinner too long before bedtime, or not eating enough at dinner?
Traditional Medicinals makes a ginger and a ginger aid tea. Either should work. You can make it the night before and give it to him first thing already cool.
Good luck! Hope the tea helps.
The doctors told us to do corn starch before bed. It digests really slowly. I just couldn't get it in him and, because my son spills ketones like crazy, the doctor wasn't concerned about damage from the hypoglycemia. We do a before bed snack and it does have carbs. What it is varies but it always involves yogurt (protein/fat/carbs) and something straight up complex carbs.
I'd be inclined to not cut the bread for your son given he might well not be cut out for a protein/fat based diet. He may need the carbs for energy. Is he otherwise healthy, has normal energy, and is developing well?
Rachelle, mommy to 8 year old boys!
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He's otherwise a healthy, happy kid. His development is fine, he's smart and creative. I did check a BMI calculator and he is at the low end of the weight chart, though my home scale is definitely not totally accurate. I think he's also going through a growth spurt and is looking very tall these days.
We definitely have some off-normal behavior times. I always chalked it up to him being (maybe) tired, even though he has a relatively early bed time. The behavior is just really hyper, loud, tending to point and use silly sounds instead of words, really being in his brother's face and not backing off, bugging the dog etc... When I talk to him in one of these moods I can just see he's not hearing me. I'd think he needed a nap if he were younger or going to bed later.
He happens to be in one of these moods today and food doesn't seem to be helping. I've given him a variety of carbs/protein and some bread as well as some cornstarch in a drink.
I don't test his blood at all but tested his urine yesterday (I have strips on hand because I'm testing during pregnancy) and his ketones were in the 40 range until the end of the day.
I still really don't know exactly what that means.
My 6 year old is showing these signs as well. i just learned that 70% of the food in our grocery stores contain GMOs! What I have learned about them is pretty awful if you look at independant opinions, i.e. not the governments or the biotech corporations that are profiting from them. So I have switched to organic food 100%. It's the only way to avoid them. If you are following the guidlines given to resolve ketotic hypoglycemia and he sometimes doesn't respond then I would also switch to organic as much as you can. That being said, this ketotic hypoglycemia seems like it could be what is going on with my eldest so in addition to organic I will start trying to make sure he is eating enough and a snack before bedtime. I realize that we are eating earlier because of the sun down at 4 pm here in winter, so he is going for a longer time without food until morning and that just might be the reason for his recent middle of the night vomiting. I wish you all the best.