Join Date: Mar 2004
Location: once upon a time called Right Now
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You could've added some flour & water to the dough and tried sprinkling flour on top so their hands wouldn't stick.
When I was looking this up a few weeks ago, all of the recipes called for 1 C. Salt, 1 + C. water and anywhere from 1 to 4 C. Flour. I just had to keep messing with it until I got it the way I wanted it. I tried the 1 to 1 ratio & the 1 to 3 ratio... both had to be tinkered with.
But, hopefully somebody will have a good tried & true recipe!