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Forum: Unschooling   07-15-2009, 01:18 AM
Replies: 43
Views: 1,973
Posted By CrunchyFarmGirl
Thanks everyone for your ideas and help. I do...

Thanks everyone for your ideas and help. I do think I am probably expecting too much for their ages. I have a close friend whose DD makes virtually no messes ever, just by temperment. It is amazing...
Forum: Unschooling   07-14-2009, 09:42 PM
Replies: 43
Views: 1,973
Posted By CrunchyFarmGirl
Hi all, I'm curious how people on this...

Hi all,

I'm curious how people on this forum deal with cleaning. I'd like my kids to enjoy and want to clean on their own without feeling like it is a chore. I've heard people say that the mom...
Forum: Traditional Foods   11-25-2008, 08:33 PM
Replies: 17
Views: 467
Posted By CrunchyFarmGirl
If you make ghee out of your butter it removes...

If you make ghee out of your butter it removes all the casein from it and also raises the smoke point so it's easier to cook with. I think that the amount of casein in the butter oil is probably...
Forum: Traditional Foods   11-12-2008, 04:38 PM
Replies: 2
Views: 274
Posted By CrunchyFarmGirl
Awesome! Thanks for sharing.

Awesome! Thanks for sharing.
Forum: Traditional Foods   11-11-2008, 11:15 PM
Replies: 4
Views: 478
Posted By CrunchyFarmGirl
This site has great info. on it :...

This site has great info. on it : http://www.beyondveg.com/ but I do think there is some stuff from Cordain on it. I read that book too, and while I agree with the concept (and follow a paleo diet...
Forum: Traditional Foods   11-02-2008, 04:19 AM
Replies: 15
Views: 416
Posted By CrunchyFarmGirl
I fry my onions and ground beef/hamburgers in...

I fry my onions and ground beef/hamburgers in bacon fat. If I had some I'd use lard or tallow. If your going to fry in butter it's best to make ghee out of it first which raises the burning point of...
Forum: Traditional Foods   10-30-2008, 12:51 AM
Replies: 11
Views: 364
Posted By CrunchyFarmGirl
There is a very old time technique of cooking...

There is a very old time technique of cooking pasta in very small amounts of water (or you would use stock). Just add the pasta to your pan and cook on maybe a medium heat adding a 1/4-1/2 cup of...
Forum: Traditional Foods   10-22-2008, 03:08 AM
Replies: 42
Views: 1,187
Posted By CrunchyFarmGirl
I'm replying without reading most of the...

I'm replying without reading most of the responses because I'm pressed for time, so please forgive me if I repeat things that have already been said....

I would really suggest the book "Gut and...
Forum: Traditional Foods   10-22-2008, 02:51 AM
Replies: 16
Views: 496
Posted By CrunchyFarmGirl
Quote: Originally Posted by mbravebird...

Quote:
Originally Posted by mbravebird http://www.mothering.com/community/img/forum/go_quote.gif (http://www.mothering.com/community/forum/post/12430480)
CrunchyFarmGirl, I love your info, in...
Forum: Traditional Foods   10-20-2008, 11:29 PM
Replies: 16
Views: 496
Posted By CrunchyFarmGirl
You can check foods at nutritiondata.com. You...

You can check foods at nutritiondata.com. You make a pantry of all the foods you eat and can find out how much of every vitamin and mineral are in those foods as well as your whole day's worth of...
Forum: Traditional Foods   10-09-2008, 02:55 AM
Replies: 22
Views: 18,450
Posted By CrunchyFarmGirl
Wow, I've got to shop around. I've been paying...

Wow, I've got to shop around. I've been paying $22. per quart!
Forum: Traditional Foods   10-08-2008, 10:57 PM
Replies: 6
Views: 310
Posted By CrunchyFarmGirl
I was really hoping for some help here too. I'm...

I was really hoping for some help here too. I'm just not into the hulls, but LOVE the insides. Maybe Lehmans has something, I'll check it out.

ETA: I found this...
Forum: Traditional Foods   09-29-2008, 03:02 AM
Replies: 22
Views: 601
Posted By CrunchyFarmGirl
Thanks a ton Stacie!

Thanks a ton Stacie!
Forum: Traditional Foods   09-29-2008, 02:03 AM
Replies: 22
Views: 601
Posted By CrunchyFarmGirl
I can't find the Pumpkin Nog recipe. Would you...

I can't find the Pumpkin Nog recipe. Would you mind posting it? That sounds SOOOO good!

I've always wondered about the Harry Potter pumpkin juice. Has anyone made juice out of it? Do you add...
Forum: Traditional Foods   09-29-2008, 01:44 AM
Replies: 327
Views: 41,311
Posted By CrunchyFarmGirl
Quote: Originally Posted by EmeraldGardener...

Quote:
Originally Posted by EmeraldGardener http://www.mothering.com/community/img/forum/go_quote.gif (http://www.mothering.com/community/forum/post/12278889)
I have added mine to pom/blueberry...
Forum: Traditional Foods   09-27-2008, 09:18 PM
Replies: 15
Views: 2,970
Posted By CrunchyFarmGirl
Remeber too that while we all originally ate...

Remeber too that while we all originally ate only raw foods, cooked food has been on the human menu for 1.9 million years. I feel like that is more than enough time for us to have evolved into...
Forum: Traditional Foods   09-27-2008, 09:07 PM
Replies: 327
Views: 41,311
Posted By CrunchyFarmGirl
Quote: Originally Posted by Taedareth...

Quote:
Originally Posted by Taedareth http://www.mothering.com/community/img/forum/go_quote.gif (http://www.mothering.com/community/forum/post/12273343)
Why do some of you ladies swallow your...
Forum: Traditional Foods   09-21-2008, 01:18 AM
Replies: 26
Views: 1,190
Posted By CrunchyFarmGirl
Totally off topic, but.... How does she...

Totally off topic, but....

How does she look? Does she look way healthier and vibrant than the average Jane? Weight? Skin? Hair? Eye clarity? I'm SOOOO curious.
Forum: Traditional Foods   09-14-2008, 10:56 PM
Replies: 12
Views: 629
Posted By CrunchyFarmGirl
Quote: Originally Posted by Ruthla...

Quote:
Originally Posted by Ruthla http://www.mothering.com/community/img/forum/go_quote.gif (http://www.mothering.com/community/forum/post/12176564)
(Remember that scene in Mary Poppins when she...
Forum: Traditional Foods   09-14-2008, 04:33 AM
Replies: 12
Views: 629
Posted By CrunchyFarmGirl
This...

This (http://raypeat.com/articles/articles/fishoil.shtml) article has me a bit confused. It's late, I can't sleep and I just can't quite take in all the medical talk, but this is the first thing...
Forum: Traditional Foods   09-13-2008, 07:08 PM
Replies: 15
Views: 564
Posted By CrunchyFarmGirl
I usually use organic free range chickens, but...

I usually use organic free range chickens, but for awhile I used some frozen organic pastured kosher chickens and I found them smaller but also the stock I made from them had almost no gelatin and...
Forum: Traditional Foods   09-11-2008, 10:46 PM
Replies: 327
Views: 41,311
Posted By CrunchyFarmGirl
morganeldi, I used to be just like you! I read...

morganeldi,
I used to be just like you! I read Lights Out by T.S. Wiley and it really changed my life. It has a very hard writing style to ignore, but if you can get past that, the ideas and...
Forum: Traditional Foods   09-10-2008, 11:47 PM
Replies: 6
Views: 353
Posted By CrunchyFarmGirl
Quote: Originally Posted by TwilightJoy...

Quote:
Originally Posted by TwilightJoy http://www.mothering.com/community/img/forum/go_quote.gif (http://www.mothering.com/community/forum/post/12140077)

I hear that the capsuling process heats...
Forum: Traditional Foods   09-07-2008, 10:47 PM
Replies: 2
Views: 491
Posted By CrunchyFarmGirl
how do you get sunlight on your skin without it...

how do you get sunlight on your skin without it being direct? Does this also imply that vit. d can be absorbed without being directly in the sun? I'm a wrinkle prevention freak and have no interest...
Forum: Traditional Foods   09-04-2008, 09:16 PM
Replies: 3
Views: 237
Posted By CrunchyFarmGirl
A root cellar is supposed to be fine. You should...

A root cellar is supposed to be fine. You should be ok if it's cold in the winter where you live.
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