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Banana Cream Pie

519 Views 1 Reply 2 Participants Last post by  Alkenny
I am making my first banana cream pie for palm sunday. Does anyone know how far in advance can I make it?

Just worried about the bananas getting brown or soggy. Thanks!
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If your bananas are mixed in, they should be okay for a day or two ahead of time. If you'll have some bananas on top, I think I'd wait until the last minute to slice them on (though you could make the rest of it ahead of time).
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