Joined
·
1,243 Posts
Anyone doing the Brewer diet?
I did with my 1st and 2nd and had really great pregnancies. NO issues at all, and very easy births (relatively).
I didn't with my 3rd because we work at a camp and I just ate the camp food (which at the time was not at all good quality, now it's quite a bit better). During that pregnancy I had really really bad anemia and felt rotten... then had reoccurring bouts of mastitis postpartum. I thought I was just over doing it.
And with my 4th (she's 20 months old now)... I did Brewers... sort of. Again I was eating mostly camp food (which is not super great meat/protein), and trying to supplement at home with high protein snacks and an extra egg a day. I know I probably didn't get even close to 80 grams of protein. My pregnancy was slightly better with her, but I was still anemic and had higher (not terribly high, but high for me) BP.
I'm kind of considering trying it again, just to see if it helps me.
I know there are mixed feelings on Brewers and if it's "too much" and unbalanced or if it creates big babies and such. I tend to have 8+ lb babies... and am off sugar totally to help this baby not put on any unneeded chub. I did that last time too, but had my biggest baby at 8 lbs, 12 oz.
Just wondering if there are older mamas out there who've had success with Brewers or even other things that made the difference in staying healthy and well?
I did with my 1st and 2nd and had really great pregnancies. NO issues at all, and very easy births (relatively).
I didn't with my 3rd because we work at a camp and I just ate the camp food (which at the time was not at all good quality, now it's quite a bit better). During that pregnancy I had really really bad anemia and felt rotten... then had reoccurring bouts of mastitis postpartum. I thought I was just over doing it.
And with my 4th (she's 20 months old now)... I did Brewers... sort of. Again I was eating mostly camp food (which is not super great meat/protein), and trying to supplement at home with high protein snacks and an extra egg a day. I know I probably didn't get even close to 80 grams of protein. My pregnancy was slightly better with her, but I was still anemic and had higher (not terribly high, but high for me) BP.
I'm kind of considering trying it again, just to see if it helps me.
I know there are mixed feelings on Brewers and if it's "too much" and unbalanced or if it creates big babies and such. I tend to have 8+ lb babies... and am off sugar totally to help this baby not put on any unneeded chub. I did that last time too, but had my biggest baby at 8 lbs, 12 oz.
Just wondering if there are older mamas out there who've had success with Brewers or even other things that made the difference in staying healthy and well?