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Discussion Starter · #1 ·
We received A LOT of broccoli from a friend. My plan is to freeze it tonight. Is a 60 second boiling the right amount of time to blanch it?
 

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boil 3 minutes, and 3 minutes in ice-water then freeze single layer and combine in bag once frozen. <img alt="" class="inlineimg" src="http://www.mothering.com/discussions/images/smilies/smile.gif" style="border:0px solid;" title="smile">
 

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Discussion Starter · #3 ·
Thanks! I have my work cut out for me tonight.
 
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