This will be our third year with ours and obviously, we love it.The fun for me is in getting new veggies, and an assortment of veggies, every week and then trying to find recipes and experiment with them all. It's a culinary challenge that has opened my eyes to some great new stuff. And of course the veggies are all so fresh, and just plain ol' good. It's a great community, and we feel good about supporting a local organic farm. Also, working (on the farm or at distribution) is a lot of fun. Does yours have a work-share aspect or do you just pay? They are all different around the country.
Anyway, I think you'll like it.And if you are ever stumped, come right back here to Nutrition and Good eating and we'll help you out with identification, recipes, tips, etc.
Anyway, I think you'll like it.