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DS has had a little bit of a rash for quite a while, but i didn't think much of it until a week or two ago when it got *really* red and was all over his legs and stomach and back. i thought it might be eczema, so i bought some cream and started applying it - that helped but it didn't go away. my MIL/doula suggested it could be a sensitivity to something i'm eating, so i mostly eliminated dairy for almost a week and now i am on day four of absolutely no dairy.
and, voila, it seems to be clearing up! i stopped applying the cream because i wanted to make sure it was really the elimination of dairy that was the cause, so i'm thinking it is.
but... i really like dairy!
especially cheese, i don't drink much milk and could do without that, and of course you have the normal dairy in baked goods and such. i would like to know if i do occasionally eat some dairy and it doesn't cause the rash to get worse, am i going to be causing the sensitivity to turn into an allergy? i don't want my baby to be allergic so if that means i have to give it up completely i will, but if i don't have to i'd love to eat some cheese!
and, this makes sense... human milk for human babies, no wonder dairy causes so many problems. anyone make breastmilk cheese?
it's one of those things i know in my head but haven't made it reality in my life yet.
please help, o wise women!
carrie
and, voila, it seems to be clearing up! i stopped applying the cream because i wanted to make sure it was really the elimination of dairy that was the cause, so i'm thinking it is.
but... i really like dairy!


and, this makes sense... human milk for human babies, no wonder dairy causes so many problems. anyone make breastmilk cheese?

please help, o wise women!

carrie