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I have a lot of goats milk and the expiry date is today.<br>
I need ideas of what to do with it quick!<br>
I was thinking about pudding.<br>
Anyone have any good pudding recipes?<br>
Thanks in advance!
 

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When I have an abundance of milk, tapioca pudding, butterscotch pudding or custard are on my list of things to make. I used half a gallon in a single day that way a while back.<br><br>
For tapioca, I use the recipe on the back of the box of small pearl tapioca. I actually buy the tapioca in bulk now, but I have the recipe I cut off the box in the jar with the pearls. I believe it uses 3 c of milk.<br><br>
This is the butterscotch pudding recipe I make, and it's fabulous! <a href="http://eggbeater.typepad.com/shuna/2006/12/butterscotch_pu.html" target="_blank">http://eggbeater.typepad.com/shuna/2...scotch_pu.html</a><br><br>
Or custard/flan. For custard I usually do 2 eggs per 1/2 c of milk. For flan it's more like 2 eggs per cup. Sweeten to taste, add a dash of vanilla.<br><br>
Or there's also rice pudding - which I'm horrible at making, but love. And you can use a ton of milk with that.
 
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