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Any suggestions on how to store or preserve green onions? Are they any good when dehydrated?<br><br>
I inherited a garden with an excess of Egyptian walking onions and I've got to harvest a lot before they start walking for the season and take over the whole darned plot. I have WAY more than we can use. I can't even give more away at this point.<img alt="" class="inlineimg" src="http://www.mothering.com/discussions/images/smilies/orngtongue.gif" style="border:0px solid;" title="Stick Out Tongue">
 

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They will dehydrate very nicely, and then you can use them for seasoning in any recipe where you'd normally use them fresh. Yum!!!!
 
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