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PawPaw gave us three gorgeous and expensive grass fed steaks for dinner tonight. I need some ideas about how to prepare them. We RARELY have steaks and I want to make these really special.

Thanks,

Molly
 

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Quote:

Originally Posted by texaspeach View Post
I just sprinkle with garlic powder, salt and pepper, then sear in a very hot pan. you can finish in the oven if you like them a bit more done
Yes, just season and fry and eat. The best way to appreciate a steak in my book.

Grass fed is not as marbled fat so you may want to tenderize a little if it is a tougher cut. You can get a fancy thing with a bunch of needle looking things, or just use a sharp knife and stab it a bunch of times
 
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