[mama_ani]

While re-organizing my kitchen today I came across several jars of homemade jam. They are 3-4 years old probably. The seal hasn't popped on any of them. Are they still good to eat?

 

[cristeen]

As long as the seal is intact and there's no mold growth, I've eaten it.

Not ideal, nutritionally speaking, of course.

 

[mama_ani]

Quote:

Originally Posted by cristeen As long as the seal is intact and there's no mold growth, I've eaten it. Not ideal, nutritionally speaking, of course.

I don't think dh or the kids eat jam for nutrition so I think it'll be okay.