I'd say I'm a moderate...
I do exercise 5-6 days a week, drink tons of water, & eat mostly organic homemade food...
I began drinking a cup of coffee a day in the second trimester (it is organic coffee though
). I had sushi once, but I had only one piece of raw fish (yellowtail~ my favorite!), all the rest was cooked, I eat chevre about 2-3 x a week, I had feta a couple times, and I have had 3 glasses of wine so far, I take hot baths...
I don't eat much chocolate or sodas, I don't smoke or hang around smokers, I don't like deli meat, I know I am immune to toxiplasmosis~ so no worries there...
It is very interesting though to hear different peoples perspectives and practices.
Especially different cultures. Friends I have had from Europe were much much more lax than Americans when it came to alcohol, smoking, soft cheeses, etc
I used to work in a Japanese resteraunt w/ a lot of women from Japan, and the pregnant ones ate tons of sushi~ all the "forbidden" selections, almost daily!
I think I was a bit more lax when I was pg w/ ds, but also not as educated in some things. I ate sushi about once a month, I ate a lot of tuna in the first trimester, I drank about 2 cups of coffee or tea a day, I ate soft cheeses whenever I wanted, I had wine about once a month, I took tons of hot baths and plenty of whirlpools, & I painted the entire inside of my house and refinished all the wood floors (nasty smelling stuff!)...