<p>Remember ladies: we aren't supposed to be dieting! If you want carbs, eat them. Eat protein that sounds good with them to maintain blood sugar, but remember that your body needs 195 carbs a day if you're DIABETIC and even more if you're not. It's most important to space them (the diabetic pattern is 45, 15, 60, 15, 45, 15--then varies by individual blood sugar reactions) Pregnant women need around 150g-180g of protein a day for good placental healthy.</p>
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<p>Also, water--drink a bunch of water every time you think you're hungry. If you're still hungry, eat. Thirst sometimes feels like hunger, especially in pregnancy when we need more water than usual to accommodate the increasing blood volume in our bodies.</p>
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<p>Of course, I'm coming as someone who's followed my bodies cues and never gained weight during pregnancy (I lost during my first) so I'm obviously starting out heavy

but these are the dietary recommendations for a woman of any weight during pregnancy. Find the healthiest option for what your body is craving (such as fruit for carbs, nuts or lean meat for protein). Dark chocolate with a high cacao count is supposed to help decrease the overall risk of pre-E, etc. so having a piece a day is good for you, too

(it also strengthens tooth enamel and improves cardiac function... it's been labeled a superfood recently).</p>
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<p>Try not to feel bad about what your body is craving. Oh, and toss out any gender associations. With my first, I was all over fruits and girly things--had a girl. With my second, it was meats and boy things... had another girl

who happens to be a huge meat lover.</p>