[momazon4]

I have an overabundance of the stuff but don't want to waste it. Help!

 

[VikingKvinna]

What kind of a casserole? Did you check allrecipes.com? I know there are a bunch of casserole recipes there, and also some good broccoli salad recipes. You could also consider broccoli-cheese soup (which freezes well) and broccoli quiche or fritatta (which also freezes well).

HTH!

 

[Maggi315]

I'm subbing. I had a broccoli casserole that I loved, but can't find the recipe. Basically, broccoli, chicken, rice, and cheese. Wow, I'm getting hungry for it now, maybe I'll make something tomorrow if I get a recipe!

 

[mama_daba]

my mom made one when i was a kid that was basically penne cheese sauce and broccoli.bake until crispy

i make a vegan variation but use nutritional yeast for the sauce instead of cheese.

 

[mamaverdi]

I think the recipe for Enchanted Broccolli Forest from the Mollie Katzen cookbook by the same name is divine.

 

[momazon4]

The Enchanted Brocolli Forest has been on my wish list FOREVER. Might have to actually buy it one day soon...

Anyway, I'm thinking brocolli, rice, cheese- just not sure how to bind it. Ideas? Maybe an egg or two?

 

[Golden]

do you have the original moosewood cookbook?
we love the cauliflower cheese pie in there. We don't make the crust from scratch though. We cheat and use a premade crust. I think the one in the cookbook is made from something like shredded potatoes or something!

:

Anways, it's good, my kids eat it, and I'm sure you could sub broc instead of cauli.

 

[Benji'sMom]

I sautee so it's cooked but not soggy. Make a cheese sauce (cheese and milk heated up on stove). Put broccoli and cheese sauce in a baking dish, and bake for maybe 30 min. I have a recipe but don't have it in front of me, so this is from memory.

 

[captain optimism]

Try here:

http://www.jewishfood-list.com/recip...gel_index.html

 

[OHmidwife]

Broccoli Corn Casserole
(From my mom- not perfectly healthy, but very tasty!)

1 can cream style corn
2 eggs, beaten
(Next, the recipe calls for a can of cheddar cheese soup, but instead I prefer

3/4 cup cheddar cheese, grated &
1/2 milk (I use rice milk)

Mix all that stuff together. Then stir in:

1 med. head broccoli, cut up rather smallish
1 small onion, minced
1/2 cup cracker crumbs or dry bread crumbs
salt & pepper to taste

Pour into an oiled casserole dish, approx. 8" x 8" should work. Top with some buttered cracker or bread crumbs. Bake at 350 for 45 minutes or so. Dig in.

 

[gaialice]

Mmmhhh.... thanks OHmidwife... sounds so good I think I will try it!