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I am planning the purchase of a deep freeze, a FoodSaver, and possibly a dehydrator.
Questions:
If I dehydrate apple slices, for instance, can I put them in a vaccuum sealed bag and put that in the cupboard-or the freezer? How long will it last in either?
Is a dehydrator even worth it if I have a deep freeze and a Foodsaver?
I heard I need a mandolin cutter if I am going to dehydrate, is this necessary? I've seen prices ranging from $20-200. What is a good inexpensive one?
I am beefing up my food preservation and storage practices. Thanks!!
Questions:
If I dehydrate apple slices, for instance, can I put them in a vaccuum sealed bag and put that in the cupboard-or the freezer? How long will it last in either?
Is a dehydrator even worth it if I have a deep freeze and a Foodsaver?
I heard I need a mandolin cutter if I am going to dehydrate, is this necessary? I've seen prices ranging from $20-200. What is a good inexpensive one?
I am beefing up my food preservation and storage practices. Thanks!!