M/S coming BACK in the 2nd tri???

When that happened to me, it was my gallbladder. You didn't go into details, but, for me, I would be fine in the morning till I ate something then I would feel bad all day long, with vomitting and diarrhea.

Another thought, could be your blood sugar. Are you eating a protein snack before you go to bed?

Hmmm. I haven't actually vomited.

I've been wondering if it's related to hunger. I think I'm NOT getting enough protein and have been hungry in the middle of the night a lot recently.

I'll start adding in a pre-bedtime protein snack to see if that helps.

Well, I woke up STARVING last night, so I actually got up and ate 1/2 pb and honey sandwich and a yogurt.

And this morning I feel awful, awful, awful. Not sure if it's a blood sugar thing.

I have my next appointment in a bit over a week, I'll talk to my dr and see what she says.

If it *is* blood sugar, is it weird that I've never been nauseated while hungry before?

I still have it bad at 21 weeks. I had to go back on Zofran even. I was throwing up a lot in the 1st trimester, it turned to just contant nausea around maybe 17 weeks but over the last 2 weeks, I'm back to throwing up.

I had a 3 hour GTT already last month (I kept fainting so they wanted to check that out) & actually had my gall bladder out 2 years ago, so for me, I know it's neither of those. My OB just said that some people have MS that continues the whole time.

I hope you can find some relief.

I'm feeling a little better today.

I had a really big dinner (after not eating much lunch) and wasn't hungry in the night for the first time in weeks.

This morning I only had one major nausea moment (so far, anyway!).

Interesting about the B vitamins. I need to be eating more green veg.

And yeah, it could just be those dang hormones!

girlzmommy, sorry to hear you're still suffering so much! I hope it doesn't last the whole pg for you. I have a dear friend who was seriously sick for the first six months of her 2nd pregnancy, but it eventually got much better. Crossing my fingers that you have it pass, too!

I still have to deal with the m/s and I'm at 39 weeks. For me it is definitely a blood sugar issue. I'm hypoglycemic, so until I get something into my stomach in the morning, anything can be a trigger (particularly smells). I've been keeping apples on hand - they have to be crisp and sweet/tart (Granny Smiths are too tart and something like a red delicious is too mealy), but I can eat one of those, wait 20 minutes and my stomach will settle down enough to eat a real breakfast.

I also have issues with nausea throughout my pregnancies. In my case, it's mostly low blood sugar, though I suspect that low blood pressure is also a contributing factor.