Figure out some ways to cook everything. Like ham steaks, we only ever eat them one way. Then I just plan around that. Roasts/hams on the weekends so I can plan for the leftovers most of the week. Lots of soups with all the ham bones, ham hocks and bacon.
For meals:
steak, with leftovers turned into fajitas or steak sandwiches
pork chops, I fix a few different ways but those leftovers get turned into stir fry
bacon I use for breakfasts or soups mainly, or add to green beans
sausage I either use for breakfast in patties or brown with onions and peppers, add some frozen hashbrowns, sour cream and cheese and bake
For meals:
steak, with leftovers turned into fajitas or steak sandwiches
pork chops, I fix a few different ways but those leftovers get turned into stir fry
bacon I use for breakfasts or soups mainly, or add to green beans
sausage I either use for breakfast in patties or brown with onions and peppers, add some frozen hashbrowns, sour cream and cheese and bake