i was so looking forward to getting my raw butter, organic and from the farm. but they have wrapped each one in plastic clingfilm wrap (i think in usa its called saran wrap?) anyway i'm sure i read somewhere that using this stuff for anything that contains fat is the worst thing to do because it absorbs all the chemicals. this butter wasn't cheap and i can't waste it, i will state next time i order that i don't want it wrapped in this stuff. but should i be really worried?