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I do not support the dairy industry the way it stands now. The practices appall me. Taking a newborn calf from its mother as she screams and it bawls, usually immediately following birth. Even at an 'organic' farm. Organic farms also do 'feed lot' operations. GMO vaccinations have been approved for use in organically raised animals also. But- if I were to drink milk, it would be raw. Taken from a mama after she had let her baby nurse their fill. Here is some information about a recent raw milk drink in <a href="http://www.organicconsumers.org/articles/article_20812.cfm" target="_blank">http://www.organicconsumers.org/arti...icle_20812.cfm</a><br><br>
I have a hard time not believing this is a premeditated part of keeping people sick to deny access to raw milk. It was known that pasteurization was not the healthiest way to ingest milk back in 1933 even. It stuck me at the time I saw the movie, "Professional Sweetheart" with Ginger Rogers. When her manager is ordering her food he says, "send up some good milk and I don't want any of that pasteurized stuff" or something like that. I wish I had it on DVR still. Since our generation is at the whim of the media whether we watch it or not, many facts are hidden or changed, funny enough that now the movie and television industry goes back far enough to be 'history' that we can learn from and compare realities....<br>
(mumps on brady bunch and leave it to beaver treated as normal)
 

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