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Discussion Starter · #1 ·
I'm trying to work on substituting some things in my favorite recipes to make them healthier, and I'm running into a problem with sugar. What are your favorite sweeteners?<br><br>
(Sorry, I know I ask a lot of basic questions, but I'm really new to this and kind of clueless. <img alt="" class="inlineimg" src="http://www.mothering.com/discussions/images/smilies/redface.gif" style="border:0px solid;" title="Embarrassment"> )
 
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